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Courtyard Lodges
self-catering

Spacious and Comfortable Three Bedroom Houses. Guests enjoy full access to all Resort facilities.

Rooms & Suites

Each unique in style and design and affording you stunning views of the Kenmare Bay or the Kerry Mountains.

Woodland Villas
self-catering

Spacious three bedroom houses located within the estate and a 10 minute walk from the hotel.

Book now
Book now
Close

Book Online

Courtyard Lodges
self-catering

Spacious and Comfortable Three Bedroom Houses. Guests enjoy full access to all Resort facilities.

Rooms & Suites

Each unique in style and design and affording you stunning views of the Kenmare Bay or the Kerry Mountains.

Woodland Villas
self-catering

Spacious three bedroom houses located within the estate and a 10 minute walk from the hotel.

Book now

Restaurant and Doolittle lounge.  The "Parknasilla Dining" À la Carte menu will operate in both venues from 12 noon to 9 pm with a selection of Chef Specials on offer in the evening time from 6 pm. 

If your party size is greater than 8 persons, please email your dining requirements to dining@parknasillaresort.com.

Relaxation areas private for Hotel Residents are the Shaw Lounge and the Centenary Reading Lounge. Food Service is not available in the Shaw Lounge, Centenary Lounge or the Terrace. In days of sunshine and pleasant temperatures there will be ample space to relax on the terrace and enjoy table service for drinks.

Parknasilla Dining À la Carte Menu

 Drinks Menu

Our Chef

Our executive chef Paul O'Loughlin ensures that the dining experience matches the splendour of the room.

Begin your day in the Pygmalion restaurant with our delicious Irish breakfast. We offer a wide selection of hot Irish favourites like warm porridge and a traditional fry to continental style items including cold meats and cheeses, fruit and freshly baked pastries.

The dinner menu boasts imaginative cuisine highlighting the best modern Irish cuisine with international inspirations, accompanied by the finest selection of wines. Daily Specials afford the diner with added options and choice, ensuring that the dining experience at Parknasilla is never the same.

Pauls love of locally sourced, seasonal, quality ingredients makes him an ideal match for Parknasilla.

Our Team

Maja Gligorova, our restaurant manager, is an exceptional host. Joining the Parknasilla team this season, Maja comes with a wealth of International hospitality having worked for many years with Celebrity Cruises.  Her special attention to the needs of our customers is truly unique.

“My team and I are proud to serve you. We pride ourselves on a friendly and engaging service yet commanding a professional edge. We appreciate the art that is good service and are committed to upholding the Parknasilla high standard.

Maja, restaurant manager

Doolittle Dining

Again the Doolittle bar derives its name inspiration from the great George Bernard Shaw.

The bar is named after the star of his play Pygmalion, Eliza Doolittle.

Tim, our bar manager, has a focus on ensuring that the lounge service relishes its reputation as a relaxed and casual atmosphere serving high quality light snacks and bar food.

Dining Times

 

  • Breakfast is served from 8am - 10.30am midweek and 8am - 11am during the weekend. Breakfast Buffets has been suspended and is now Table Service to ensure the upmost safety for our guests in relation to the Covid 19 pandemic. Gluten Free options are available.

 

  • Lounge/Bar area and the Pygmalion restaurant will offer an À la carte menu available from 12 noon to 9 pm with a selection of daily specials on offer for evening dining. Reservation procedures will be in place for Resort Residents

 

  • The extent of our Bar Service will be also be in line with Government Protocols in relation to Covid 19